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The musings of an ex-yacht chef and lover of food...

September 29, 2017

Taking a taste trip to Greece

September 29, 2017/ Dawn Cameron
Taking a taste trip to Greece

AHHHH...Greece. Warm water, warm breezes, fresh food. What could be better? I recently was asked to make a Greek appetizer for a friend to take to a party. Here is my experience and the recipe I used. Don't be intimidated! It was actually quite easy.

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September 29, 2017/ Dawn Cameron/
recipes, cooking, cultural adventures
greece, greek food, dolmas, recipes, paleo, cooking, cook, grape leaves
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